Authentic Mexican Beef Burrito Recipe
Burritos are a classic Mexican dish that can be prepared with a variety of ingredients. This recipe is for an authentic Mexican beef burrito that is sure to please the whole family. With a few simple ingredients and a bit of time, you can enjoy a delicious meal that is packed with flavor.
Ingredients
- 1 lb ground beef
- 1 onion, diced
- 1 green bell pepper, diced
- 1 jalapeno, diced
- 1 teaspoon garlic powder
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1 teaspoon smoked paprika
- 1 teaspoon oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup tomato sauce
- 4-6 burrito-sized tortillas
- 1/2 cup shredded cheese
- 1/2 cup diced tomatoes
- 1/2 cup diced lettuce
- 1/2 cup sour cream
- 1/4 cup chopped cilantro
Instructions
- In a large skillet over medium-high heat, cook the ground beef until it is browned and no longer pink. Drain any excess fat.
- Add the onion, bell pepper, and jalapeno to the skillet and cook until the vegetables are tender, about 5 minutes.
- Add the garlic powder, cumin, chili powder, smoked paprika, oregano, salt, and black pepper to the skillet and stir to combine.
- Add the tomato sauce and stir to combine. Cook for an additional 5 minutes.
- Warm the tortillas in the microwave or in a skillet over medium heat until they are pliable.
- Divide the beef mixture among the tortillas and top with the cheese, tomatoes, lettuce, sour cream, and cilantro. Roll the burritos and serve.
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